TEST KITCHEN

because we like our veggies fried, tossed in our fry seasoning, and then topped with a little parmesan cheese. You will not be able to stop eating them, really

mini brioche buns, this one is perfect for when you just can’t decide on one menu item—one BL & Green “T” (with lettuce, bacon, fried green tomato, feta, comeback), one Pimento Cheese, & one Chicken Salad (with lettuce)

If you’ve ever worked in a commercial kitchen, you now we’ll try and fry anything and this one was so good we have to share it with you—our house pimento cheese

spring mix topped with Yah's mango salsa, feta cheese, and pecans and served with pepper jelly dressing on the side

Choose chicken breast or 1/2 lb burger - blackened and topped with pepper jack cheese, pick de gallo, and crispy onion straws with jalepeno ranch on the side

house made black bean and corn patty (Vegan) flat top grilled and topped with avocado served with choice of comeback (not vegan) or pepper jelly (vegan) on a toasted ciabatta roll and lettuce/tomato on the side

brie and bacon griled on sourdough bread and served with Yah's apple utter to spread on top